Foods and nutrients Principle For our bodily nourishment we absorb the most varied foods: bread, meat, cheese, fruit, and butter, to name a few. All these foods contain, besides water, salts and constituents which cannot be utilised, substances which are indispensable for our bodies. They are called nutrients, and can be classified in three groups: carbohydrates (starch and sugar), fats and proteins. Benefits Experiment is part of a complete solution set with a total of 44 experiments for botany, reproduction, soil, food and digestion, senses, physiology. With student worksheet, appropriate for all class levels. With detailed instructor information. Optimized for tight schedules, i.e. minimum preparation time required. Biology solution set specifically designed to include all required accessories. Tasks Make tests in order to find out the elements that build up the nutrients. Scope of delivery
Test tube, laboratory glass, various lengths, 100 pcs.
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37656-10
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4
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Test tube holder, up to d 22mm
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38823-00
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1
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Spoon, with spatula end, 180 mm, plastic
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38833-00
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1
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Protecting glasses, clear glass
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39316-00
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1
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Tweezers,straight,pointed,120mm
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64607-00
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1
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Indicator paper f.water roll 5m
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47015-00
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1
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Starch,soluble 100 g
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30227-10
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1
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Olive oil,pure 100 ml
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30177-10
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1
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Litmus paper, red, 1 box
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30678-02
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1
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Butane burner, Labogaz 206 type
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32178-00
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1
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Butane cartridge C206, without valve, 190 g
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47535-01
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1
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